About Bloomers Bakery

Bloomers Bakery was established in Bakewell at the beginning of the 20th century, first trading on Matlock Street and moving to Water Lane almost 25 years ago.

For most of the 1900’s, Bloomers was run by the Bloomers family, then in the early 90’s it was sold to Marion Wright and Jeff Cooper who ran it very successfully for over 20 years.

In 2014, we took over the reins and have been building on their success since then.

It’s wonderful to be in Bakewell running Bloomers.

The bakehouse, where all our production takes place, is on Buxton Road.  We use the best local suppliers and the best ingredients we can afford!

Wherever possible, we avoid additives, so some of the shelf lives may be a lot less than you’ll find in some supermarkets where they will often be heavily dosed!